Here Are 18 Pancake Recipes From All Over The World (2024)

FAQs

Who made the first pancake in the world? ›

600 BC - The first recorded mention of pancakes dates back to ancient Greece and comes from a poet who described warm pancakes in one of his writings. 1100 AD – Shrove Tuesday (Pancake Day) becomes a traditional way to use up dairy products before lent – the pancake breakfast is born.

Now, thousands of years after it first made its way into our diets, you can find multiple types of pancakes around the world. From the well-known French crêpes and Scotch pancakes, to the Dutch poffertje and Korean jeon, which will you be dining on this Pancake Day?

In the UK, the word pancakes refers to the same thing, but the word flapjacks refers to something entirely different: a baked good made from oats, resembling what elsewhere may be called a granola bar or oat bar. The word flapjack is traced back to the late 1500s.

The Ancient Greeks made pancakes called τηγανίτης (tēganitēs), ταγηνίτης (tagēnitēs) or ταγηνίας (tagēnias), all words deriving from τάγηνον (tagēnon), "frying pan". The earliest attested references to tagenias are in the works of the 5th-century BC poets Cratinus and Magnes.

People began using the word “pancake” during the 15th century, and the word became standard in 19th century America. Previously, people referred to them as Indian cakes, hoe cakes, johnnycakes, journey cakes, buckwheat cakes, griddle cakes, and flapjacks. Early American pancakes were made with buckwheat or cornmeal.

Pancakes refer to the popular brand of makeup material. Truckloads of the makeup of this brand were bought at Gemini studio in Madras. This makeup brand was used by most of the actors and actresses to change their looks. This brand was most preferred by the actors and actresses of that time.

At their base okonomiyaki consist of flour, water, egg, and shredded cabbage which is mixed into a batter and cooked similar to a pancakes on a grill until both sides are golden brown, crispy and good! They are so easy to make!

Method. Put 100g plain flour, 2 large eggs, 300ml milk, 1 tbsp sunflower or vegetable oil and a pinch of salt into a bowl or large jug, then whisk to a smooth batter. This should be similar in consistency to single cream. Set aside for 30 mins to rest if you have time, or start cooking straight away.

Which country is most famous for pancakes? ›

The USA is probably most famous for its tempting stacks of buttermilk pancakes, while in France you'll find delicious crepes filled with a rich chocolate sauce.

Vermont and New Hampshire, for example, are well-known for their maple syrup production, which is a popular topping for pancakes. These states also have a number of popular pancake houses and breakfast spots that draw both tourists and locals.

France, Belgium, Italy, Portugal, and Switzerland

Crêpes, popular in France, Belgium, Switzerland and Portugal, are made from flour, milk, and eggs. They are thin pancakes and are served with a sweet (fruit, ice cream, jam, chocolate spread, powdered sugar) or savoury filling (cheese, ham, seafood, spinach).

Crêpes are an ultra-thin pancake common in France that can be made sweet or savory, typically rolled or folded with a variety of fillings from jam or Nutella to ham and cheese to seafood.

Crêpes are usually one of two varieties: sweet crêpes (crêpes sucrées) or savoury galettes (crêpes salées). They are often served with a wide variety of fillings such as cheese, fruit, vegetables, meats, and a variety of spreads. Crêpes can also be flambéed, such as in crêpes Suzette.

we cal them crepes. Check out this awesome step by. step guide on how to make the perfect French.